Bacon, lettuce, tomato, mayo topped off with an avocado spread on toasted sourdough.
GRILLED CHEESE OF THE WEEK
Ask your server for this week’s creation and price.
ALEHOUSE CLUB 15.99
House sliced turkey breast, applewood smoked bacon, lettuce, tomato, and mayo, served on fresh focaccia bread.
PRIME RIB SANDWICH 19.99
Herb roasted prime rib on a telera roll with provolone cheese, arugula and creamy horseradish with a side of au jus.
SOUTHERN CHICKEN SANDWICH 15.99
Fried chicken breast, honey glaze, pickle coleslaw, pickle chips and Louisiana hot sauce aioli on our burger bun.
CHICKEN STRIPS 14.99
Fried strips of seasoned breaded chicken breasts served with ranch dressing. Have them tossed in our Alehouse hot sauce and served with blue cheese dressing for $1.
BEER BATTERED FISH 15.99
Strips of wild-caught Alaskan cod battered in Alaskan White Ale and thick-cut steak fries.
PORK CARNITAS SANDWICH 15.99
Pulled pork carnitas served on an Amorosa roll with grilled onions and melted pepper jack cheese.
PHILLY CHEESESTEAK 15.99
Your choice of grilled chicken thigh or strips of beef sauteed in our house vinaigrette with grilled onions, hot cherry peppers and American cheese on an Amorosa roll. Grilled mushrooms can be added for 1.49.
Hot pastrami served on sourdough rye bread and smothered in melted Swiss cheese and sauerkraut. Served with a pickle and a side of 1000 Island dressing.
ALEHOUSE QUESADILLA 13.99
Shredded jack cheese with grilled onions and jalapeños in a tortilla. Served with sour cream, house-made salsa, house-made guacamole. Add grilled chicken thigh for 3.49, grilled chicken breast, portobello mushroom or ground beef for 4.99, carnitas for 5.99 or steak for 6.99.
SEARED AHI TACOS 16.99
Sesame and poppy seed crusted ahi seared rare and served in crispy corn tortilla shells with avocado, peanut coleslaw and ponzu sauce. Served with a peppered Jasmine rice. Sub regular side for rice for 1.99.